Higashimaru Shoyu Soy Sauce is a premium Japanese soy sauce known for its rich umami flavor and smooth taste. Made from carefully selected soybeans, wheat, and natural ingredients, it enhances the depth of any dish.
✔ Authentic Japanese Taste – Perfectly balanced with a mild, savory flavor ✔ Versatile Use – Ideal for sushi, sashimi, stir-fries, marinades, and dipping sauces ✔ High-Quality Ingredients – Brewed using traditional methods for a deep, aromatic taste
Perfect for restaurants, hotels, and authentic café, Higashimaru Shoyu Soy Sauce adds true Japanese authenticity to every meal.
