FROZEN VINEGARED MACKEREL (SHIMESABA)

Experience the authentic flavors of Japan with Shimesaba – Frozen Vinegared Mackerel, expertly prepared to retain its rich, buttery texture and signature tangy flavor. Marinated in high-quality vinegar and flash-frozen to preserve freshness, this sashimi-grade mackerel is a favorite in traditional and modern Japanese cuisine.

A top choice for 5-star restaurants, sushi bars, and premium catering services, Shimesaba offers unmatched quality, clean fillets, and consistent flavor. Perfect for sushi platters, nigiri, or gourmet appetizers.

Trusted by chefs who demand excellence on every plate.